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 Rate Recipe |
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A mouthwatering and quick dish, perfect as a spring time treat or as a finale to an inspirational meal.
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2 cups Fresh Strawberries
1 cup Fresh Blueberries
1-2 tsp Sugar (optional)
4 scoops the Herdsman Mixed Berry Sorbet
1/2-1 cup Vanilla Yoghurt or Whipped Cream
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Wash blueberries, hull and slice strawberries. Dust berries with sugar (to taste). In a dessert dish, brandy glass or ice cream bowl place a scoop of sorbet and spoon strawberries and blueberries over the top along with the yoghurt or whipped cream.
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